Newport Shipyard - Newport, RI Dockage, Yacht Refit and Restoration Services
Newport Shipyard - Newport, RI Dockage, Yacht Refit and Restoration Services
Newport Shipyard
2008 EVENTS

Halfway Rock Regatta
June 7-8

NYYC Annual Regatta
June 13-15

Newport-Bermuda Race
Kick-Off Party June 18
Starts June 20

Spring Charter Show
June 24-28

Am. Superyacht Forum
June 24-27

Wall Street Challenge
July 11-12

Newport Bucket Regatta
July 18-20

Brokerage Boat Show
at Newport Boat Show

Sept 11-14


Gourmet Foods for Newport Bermuda Race 2008

Belle's Café will offer gourmet prepared meals (fresh or frozen) for the Newport Bermuda Race 2008. You can pick these up just prior to the race at Belle's Café at Newport Shipyard.
Call 401-846-6000
or send an email to: amyles@newportshipyard.com
BREAKFAST SELECTIONS
 
  Smoked Ham, Cheddar Cheese and Broccoli Quiche $20/each -- serves 4
  Spinach and Feta Cheese Strata $20/each -- serves 4
  Cinnamon Raisin French Toast Casserole $20/each -- serves 4
  Tomato, Basil and Potato Frittatas $20/each -- serves 4
  Banana Chocolate Chunk Bread $10/loaf
  Blueberry Bread $10/loaf
  Fresh Fruit Salad $15/quart
     
LUNCH SELECTIONS
 
  Grilled Chicken Salad

$15/quart

  Curried Chicken Salad $15/quart
  Greek Pasta Salad w/Feta Cheese, Tomatoes, Artichoke Hearts and Vinaigrette $12/quart
  Pesto Pasta Salad w/Grilled Vegetables $12/quart
  Corn, Tomato & Zucchini Salad $12/quart
  Roasted Potato Salad $10/quart
  Egg Salad $10/quart
     
APPETIZERS
 
  Seven Layer Mexican Dip w/Tortilla Chips
(frozen in aluminum tin)

$20/each -- serves 6

  Peel & Eat Cajun Crawfish (just defrost, perfect on aft deck with beer) $30/each -- serves 6
  Smoked Salmon Pinwheels
(just slice when ready)
$8/person
  Crudité (Carrot, Celery Peppers, Asparagus) with Lemon Ranch Dip $8/person
     
DINNER ENTRÉES
 
Beef Rendang w/White Rice and Sauteed Spinach
 
Grilled Vegetable Lasagna w/Garlic Parmesan Bread  
Chicken Curry w/Basmati Rice and Steamed Green Beans
 
New England Fish Pie
 
Chili con Carné on Rice Pilaf
 
Chicken Tenders in Dijon Madeira Cream Sauce w/White Rice and Broccoli
Shephard's Pie  
Potatoes Stuffed w/Procuitto, Gruyere Cheese, Sautéed Mushrooms & Broccoli
 
All meals are frozen in disposable aluminum tins in generous portions of four. Meals are $60/tin.
DESSERTS
  Apple Crisp (frozen in tin)

$30/each -- serves 6

  Italian Bread Pudding $30/each -- serves 6
  Assorted Cookies (chocolate chunk, oatmeal, peanut butter & sugar) $15/dozen
  Dessert Bars (chocolate coconut, raspberry, lemon) $30/dozen
     
A 50% deposit is required to secure services. Payment is due in full upon delivery.
Provisioning also available.
To order, call: 401-846-6000 or send an email to: amyles@newportshipyard.com
 
© 2008 Newport Shipyard • 1 Washington Street • Newport, Rhode Island 02840
VHF: Channel 9 Tel: 401.846.6000 • Fax: 401.846.6001• N 41° 29.392' | W 71° 19.442'
Email: info@newportshipyard.com